I totally hate it when some fabulous "3-ingredient recipe" is posted on Pinterest and it looks delicious, until I discover that one of the three ingredients is bananas. I despise bananas. Truly.
So today, I am going to share with you a 3-ingredient recipe that doesn't involve bananas. For you banana-haters out there, you can thank me later.
Honestly, I didn't have high expectations for this recipe. I made this pork salad from Janssen earlier this week and had about 1/2 can of crushed pineapple left over. I am not the type to eat canned pineapple with a spoon, so I googled pineapple smoothies, but after browsing half a dozen or so, nothing really looked like what I was envisioning, so I just threw some frozen strawberries in the blender, added the pineapple and some milk and voila! Instant smoothie. It was so good that I am considering buying some crushed pineapple just so I can make this smoothie again. It was that good. It seriously tastes like it has ice cream in it, which is always a win in my book.
3-Ingredient Pineapple Strawberry Smoothie
a Landen original
1 cup frozen strawberries
1/2 cup crushed canned pineapple
2 1/2 cups of whole milk (you may need a little more depending on how thick or thin you like your smoothies)
Put the strawberries in the blender, add the pineapple and pour the milk over both. Blend for about a minute, or until mixture is smooth. Serve immediately. Enjoy!
If you have questions or comments regarding this recipe, feel free to email me at measureandwhisk[at]gmail[dot]com.