Showing posts with label winter. Show all posts
Showing posts with label winter. Show all posts

Squash and Kale Salad with Orange Tahini Dressing

Monday, November 23, 2015

Today, I walked outside to greet a thin layer of frost across the top of our car.  Now I feel justified in posting lots of warm, hearty recipes (says the girl who posts soup recipes in June... ).  This isn't a particularly warm recipe, but it is hearty, especially for a salad.  

Salads usually get categorized as a side dish, but I think that is a mistake for some salads, because they can be incredible filling.  I love this one, because I find that it is just the perfect balance of sweet and salty, with a tangy bite to the dressing.  Honestly, the dressing is incredible.  I don't think I have ever tasted anything like it before, and it is so delicious.  

I thought it might be worth posting a salad on Thanksgiving week, because you might need a post-Thanksgiving salad to justify all the pie you are going to eat.  







Salad:
1 head of curly kale, destemmed, and ripped into large bite-size pieces
a few drops of olive oil
1 acorn squash, chopped in half, seeds removed, and thinly sliced
1 Tbs oil
dash of salt and pepper
1/4 cup pepitas, roasted and salted
1/8 cup feta cheese, crumbled

Place your kale in a large bowl.  Pour the drops of olive oil over the kale and massage the kale for a minute or two between your fingers, until the kale softens and turns bright green.

In a medium sized frying pan, place the acorn squash in the pan with the oil, and cook with a lid on for about 4 minutes.  Flip when the squash has softened and begins to brown.  Cook for another 2-3 minutes until the squash is soft.  Lightly salt and pepper it, and remove it from the pan.  Carefully remove the peel with a knife.  Put squash pieces on the kale.

Sprinkle prepared pepitas over salad, and sprinkle feta on as well.  Serve with dressing (see recipe below).  Enjoy!

Dressing: 
slightly adapted from the edible perspective
2 Tbs orange juice
1 tsp orange zest
2 Tbs tahini
2 Tbs apple cider vinegar
1 Tbs maple syrup
1 Tbs olive oil
dash of salt and pepper
Combine all ingredients in a jar and mix with a spoon until smooth.  

Raiding My Sister's Closet: A Gorgeous Selection of Winter Coats

Tuesday, November 11, 2014


This weekend, our weather is supposed to drop down into the 20's, and I am getting ready (and super excited) to pull out my winter coats! Winter coats are such a lovely part of the winter (especially because it means that Thanksgiving and Christmas are getting close!), and I love layering with a fabulous coat! A few years ago my mom gave me a gorgeous cobalt blue coat for Christmas that I have just loved wearing!  It is beautiful and striking while still looking great with loads of outfits.   I hunted around the web and found a few beauties that I thought were just as striking for your viewing (and/or buying) pleasure!  If you are looking to invest in a new coat this year, one of these might be just the one for you!  Military, feminine, or casual, there is something for everyone here!  Now,  I am rethinking if I need a new coat or not this year!  There are some fabulous choices out there!  
Green Peacoat: Anthro//Black Military Coat: Macy's// Blue Plaid Coat: Anthro
Black Zip Coat: Forever 21// White Coat: Macy's//Green Fur Coat: Wet Seal//

Check out Janssen and Merrick's coat picks for this winter!  Also, if you missed my Etsy Giveway and Coupon Code post from yesterday, you should stop by and enter!

   

Grey and Blue

Wednesday, February 19, 2014





jacket: Victoria's Secret// sweater: Old Navy(similar)// turtleneck: Forever 21// pants: Old Navy// necklace: gift// heels: mootsies tootsies
Measure & Whisk: Real food cooking with a dash of minimalist living © . Harlie Ave Design .